OK Sushi

French Onion Soup

Posted on Monday August 25, 2008 in Food

This is for me as much as anyone else – I wrote this recipe down in a log book, and every time I go to find it I lose half an hour of my life.

French Onion Soup – The recipe

You need:

• 60g butter
• 2tbsp olive oil
• 6 brown onions
• 2 tsp brown sugar
• 2 tbsp plain flour
• 4 cups of a good beef stock

1. Melt the butter on a fairly low heat
2. Add the thinly sliced onions and some salt, cook for 45-50 minutes, stirring every few minutes
3. Add in the brown sugar, cook for 10 mins
4. Add in the flour, cook for 2 mins
5. Add in the stock with 2 cups of water, bring to a simmer and cook for 15 minutes

I usually make nice cheesy toast things with sliced baguette. Rub both sides of a slice with garlic, sprinkle the top with grated cheese and cook in the oven for five minutes.

Place the cheese toast in the bowl and pour the soup over the top.

Crazy delcious!

1. This sounds as good as Mr Pibb + Red Vines.

   Did you see Hot Rod? COOL BEANS!

   Posted by Charles on Sep 26, 04:56 AM

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