Posted on Friday July 17, 2009 in Food
My late grandmother made the most amazing ANZAC biscuits. Fortunately, my sister sent me the recipe, and I am posting here to share with the world.
Mix Together:
Melt Together:
Add:
Add this to the melted mixture. Stir into dry ingredients. Mix well. PLace heaped teaspoon onto greased trays and flatten with a fork. Cook them until they are golden brown.
Doffy said on the recipe ‘I always used Special K instead of coconut (the boys didn’t like coconut – which is authentic for Anzacs!)
Main entry continued
How about posting some pictures? We have to see the finished work ;)
Cheers.